Editor's note -- The Gazette wraps up 2010 by acknowledging Florida's worst disaster of the year -- the Lionfish invasion. In fact, the NOAA Ocean Service Education website describes them as graceful and beautiful as a butterfly but as ferocious as the most dangerous predator as it delivers a painful sting with its venomous spines. In an effort to rid coastal waters from this odious sea creature ...
Reuters – A lionfish is pictured in the waters near Miami Florida |
"It's absolutely good eating -- a delicacy. It's delicately flavored white meat, very buttery," Lad Akins, director of special projects for Reef Environmental Education Foundation (REEF), told Reuters. He authored the cookbook along with a professional chef, Tricia Ferguson.
"Eat'em" strategem for lionfish invasion in #Florida - Yahoo! News http://yhoo.it/grrX6Z -- "The Caribbean's New Delicacy" Cookbook!
Editor's note -- The Gazette wishes all (except Lionfish) an auspicious 2011!
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Pineapple Lionfish Kabob
Skewer Lionfish filets with pineapple, onion, bell pepper, tomato wedges, and shrimp. Rub a mixture of honey and teriyaki on the skewer as it is over the grill.
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